Basmati Rice

  • Grain Length: Basmati rice grains are typically long and slender.
  • Color: The grains can vary in color from white to slightly off-white.
  • Fragrance: Basmati rice has a distinct, floral aroma.
  • Aromas: The rice should have a strong, fragrant aroma.
  • Texture: Basmati rice should cook to a fluffy, non-sticky texture.
  • Flavor: The rice should have a subtle, nutty flavor.
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